Dine Menu

From Tandoor
Tandoori Chicken (Medium) $15.90
Half Chicken with marinated in yoghurt with Indian spices and cooked in charcoal tandoor.
Hariyali Chicken Tikka (Medium) $15.00
Boneless chicken marinated in yoghurt with fresh green coriander and mint with ginger, garlic paste and indian spices.
Malai Chicken Tikka (Mild) $15.00
Boneless chicken marinated in yoghurt, cheese, cream with cardamom and mace flavour.
Fried Chicken Wings (Medium Hot) $13.50
Chicken wings chilli garlic marinated with Indian spices and gram flour batter fried.
Tandoori Lamb Chops (Medium Hot) $17.95
Lamb cutlet marinated with strong flavour of ginger garlic and Indian herbs.
Lamb Seekh kabab (Medium Hot) $16.50
Lamb minced mixed with Indian green herbs and spices, skewered and cooked in tandoor.
Tandoori garic Prawns (Med. Hot) $18.90
Prawns marinated with yoghurt and garlic cooked in tandoor.
Dill Salmon Tikka (Medium Hot) $19.75
Salmon fillets marinated in yoghurt cheese with dill and cooked in charcoal smoky flavour.
Fish Amritsari (Medium Hot) $17.50
Authentic flavour of India (Panjab) fish chick pea flour batter fried crispy fish with Indian spices.
Zaika Tasting Platter
Vegettarian Tasting Platter $22.50
Samosa, Onion Bhaji, Mix Pakora, Paneer tikka.
Tandoori Non-Veg Platter $24.00
Seekh Kebab, Hariyali tikka, Tandoori Prawn, Lamb Cutlet. (for two person)
Vegetarian from Tandoor
Achari Paneer Tikka with Roasted Veg. $14.50
Cottage cheese tangy flavour with Indian pickle cooked in tandoor with roasted vegetable in charcoal tandoor.
Samosa $8.00
Indian Fried samosa stuffing with potatoes, cashew nuts, raisins and green peas with fresh coriander.
Onion Bhaji $7.50
Sliced onion with Indian spices coated with chick pea flor batter fried served with mint and tamarind chutney.
Vegetable Pakora $7.50
Patato, Cauliflower, eggplant coated with gram flour batter fried served with mint and tamarind chutney.
Tandoori Roasted Mustard Potatoes $8.00
Small potatoes marinated in yogurt with mustard paste and Indian spices baked in tandoor.
French Fries $6.50
Crispy thin fried potatoes.
Zaika Main Course - Chicken
BUTTER CHICKEN (Mild) $18.50
Boneless roasted chicken in tandoor & cooked with butter and tamato sauce.
CHICKEN KORMA (Mild) $18.50
Bonless chicken cooked in cashew nuts based cramy sauce with green cardamon and saffron flavour.
CHICKEN MADRAS (Hot) $18.50
Spicy boneless chicken cooked in sour hot smooth sauce with south Indian spices.
SAAG CHICKEN (Medium) $18.50
Boneless chicken cooked in spinach puree & tempered with garlic.
BUTTER CHICKEN (Mild) $18.50
Boneless roasted chicken in tandoor & cooked with butter and tamato sauce.
CHICKEN TIKKA MASALA (Medium) $18.50
Boneless chicken tikka marinated and grilled in charcoal tandoor cooked in tomato and onion sauce with Indian spices.
CHICKEN JALFREZI (Medium Hot) $18.50
Medium spicy boneless chicken curry with bell peppers and Indian spices.
Zaika Special Chicken Dhabacurry (Medium Hot) $18.50
Chicken tikka boneless cooked in cashew nuts,yoghurt,onion,tomato base sauce with fresh coriander and fresh mint flavour.
Lamb Dishes
LAMB ROGAN JOSH (Medium) $18.95
Boneless tender lamb slowly cooked with onion and tomato gravy with flavour of whole Indian spices.
LAMB KORMA (Mild) $18.95
Boneless lamb cookes in a cashew nuts creamy sauce with cardamom flavour.
LAMB VINDALOO (Hot) $18.95
Fiery hot lamb boneless and potato with spicy and hot cooked in traditional Indian way served with rice and naan.
LABM SAAG (Medium) $18.95
Tender lamb cubes cooked in spinach with flavour of Indian whole spice.
LAMB MADRAS( Hot) $18.95
Tender lamb chunks tossed with curry leaves and mustard seeds finish in masala gravy with coconut milk.
Chef's Special
GOAT CURRY (Mediun Hot) $18.95
Chef special goat curry cooked in an authentic way with Indian spices,you will want to order some fresh bread with this dish as the sauce is to leave behind it.
Beef Dishes
BEEF MASALA (Medium) $17.95
Tender beef cubes cooked in onion and tomato flavour with whole Indian spices.
BEEF VINDALOO (Hot) $17.95
Tender beef cubes cooked in hot sauce with potato and flavour of Indian spices.
BEEF MADRAS (Hot) $17.95
Tender beef cubes chunks tossed with curry leaves and mustard seed finish in masala gravy with coconut milk.
Seafood Dishes
FISH CURRY (Medium) $19.95
Home-style fish cooked in tomato and onion sauce with Indian spices.
MALABAR FISH CURRY (Medium) $19.95
Medium spicy fish cooked in south Indian gravy with coconut milk.
PRAWN MADRAS (Hot) $19.95
Hot prawns cooked in smooth gravy with south Indian spices.
KADAI PRAWN (Medium Hot) $19.95
Medium spicy prawn with bell peppers in tomato and onion sauce and Indian spices.
Vegetarian Dishes
VEGETABLE KORMA $16.50
Selection of vegetable cooked with smooth creamy and cashew nuts gravy.
MIXED VEGETABLES $16.50
Combination of vegetables cooked in tomato and onion sauce with Indian spices.
YELLOW DAL TADKA $15.50
Yellow lentils cooked with Indian spices and tempered with ginger, garlic and cumin seeds
DAL MAKHANI (Mild) $15.50
Authentic cooking of black lentils soaked overnight and cooked in tomato gravy with cream and fenugreek flavour.
MALAI KOFTA $17.50
Cottage chess and potatoes dumpling cooked with cashew nuts and creamy
PALAK PANEER $17.50
Delicious pureed spinach with cottage cheese cubes tempered with garlic and ginger.
KADAI PANEER $18.50
Delicious pureed spinach with cottage cheese cubes tempered with garlic and ginger.
SHAHI PANEER $17.50
Cottage cheese simmered with cashew nuts creamy sauce.
Mattar Paneer $17.50
Cottage cheese cubes and green peas cooked in smooth Indian sauce with Indian spices.
Aloo Gobi $16.50
Combination of potatoes and cauliflower florets cooked in tomatoes and onion gravy with Indian spices.
Aloo Mattar $16.50
Potato and peas cooked with tomatoes and onion base sauce with Indian spice.
Aloo Bhaji $16.50
Cubes potatoes cooked with tomato and onion sauce with Indian spices.
Mushroom Curry $17.50
Mushroom cooked in masala sauce with flavour of coriander, cummins and fenugreek.
Chana Masala $16.50
Chick pea cooked in masala sauce tempred with carom seeds and Indian spices.
Baigan Bharta $16.50
Smoky eggplant roasted in tandoor cooked in tomato and onion with Indian spices.
Bhindi Masala $16.50
Okar, stir fried with onion, tomato and Indian spices.
Zaika Breads and Rices
Chicken Biryani $17.50
Vegetable Biryani $16.50
Lamb Biryani $18.50
Goat Biryani $20.00
Beef Biryani $18.50
Basmati Steamed Rice $5.50
Saffron Rice $5.50
Peo Pulao $5.50
Roti $3.00
Leavened whole-wheat bread baked in tandoor
Plain Naan $3.00
Leavened white flour bread baked in tandoor.
Garlic Naan $3.00
Leavened bread topped with fresh garlic baked in tandoor.
Peshawari Naan $4.00
White flour bread stuffed with dried fruit and nuts baked in tandoor (sweer bread)
Keema Naan $4.00
White flour bread stuffed with mutton mince baked in tandoor.
Paratha $4.00
Unleavened whole-wheat bread layered with butter baked in tandoor.
Aloo Kulcha $5.00
White flour bread stuffed with spiced mashed potato & cooked in tandoor.
Paneer Kulcha $5.00
White flour bread stuffed with lightly spiced ricotta cooked in tandoor
Zaika Banquet Menu
All Menus includes rice, selection of breads, cucumber, raita, pappadams chutney.  
Vegetarian Banquet $26.00
Entree: Samosa, Onion Bhaji, Mixed Pakora
Mains: Dal Tadka, Palak Paneer, Mixed Vegetable, Malai Kofta
Non-Veg Banquet $28.00
Entree: Seekh Kebab,Haryali chicken tikka, Chicken wings
Mains: Butter Chicken, Lamb rogan josh,Dal tadka, Mix Vegetable
Seafood Banquet $30.00
Entree: Fish Amritsari, Seekh Kebab, Tandoori Prawns
Mains: Fish Curry, Kadai Prawn, Dal Makhani, Palak Paneer
Zaika Desserts
Gulab Jamun $6.00
Cottage cheese dumpling Soaked in sugar syrup and rose water.
Mango or Pistachio Saffron Kulfi $6.00
Indian ice cream flavour of manfo or pistachio and saffron.
Zaika Side Dishes
Tomato And Onion Salad $4.50
Green Salad $5.00
Cucumber Raita $3.50
Cucumber and yoghurt dressing-cooling
Mixed Pickle $2.50
Mango/Mint Chutney $2.50
Pappadam $3.00
Selection of Four Mixed Pickle, Mango Chutney, Mint Chutney, Pappadam $7.00
Beverages
Sweet/Mango/Salted Lassi $6.00
Fixed Meal
Half Curry (Excludes Seafood) $14.00
Half Curry (From Seafood Mains) $16.00